
Going foodhunting with your pals? Here are 8 new Klang Valley restos to check out this June
According to the news, this month looks to be a hot one. While staying at home with the aircon on full blast is an option,

According to the news, this month looks to be a hot one. While staying at home with the aircon on full blast is an option,

Pudu is among the oldest districts in Kuala Lumpur, once famous for the prison which dominated the area. Though the prison is no more, Pudu

When it comes to guilty pleasures, there is no beating the feeling and taste of good char siew in your mouth. Sweet and fatty, barbecued

When it comes to Sri Lankan food, most people assume that it is one and the same thing as Indian cuisine. In truth, while the

Puchong is infamous for its traffic congestion. It is unfortunately unavoidable, given how the growing town is smack in the centre of major urban centres

Duck blood curry mee? And you are sure it isn’t for vampires? Jokes aside, while one may be squeamish about its use as food, blood

There’s no denying that for a segment of Malaysians, there’s nothing in this world that can stop us from enjoying delectable pork. Why else would

When people talk about pickles, the first thing that comes to mind is pickled fruits. They make good snacks and are either sour or sweet.

New restaurants in May? How is it possible that we are already past the middle of May? We are so close to reaching June, and

Bangsar is something of a foodie haven, with a large variety of options for everyone. And while it’s busiest during the night, there are plenty

According to the news, this month looks to be a hot one. While staying at home with the aircon on full blast is an option,

Pudu is among the oldest districts in Kuala Lumpur, once famous for the prison which dominated the area. Though the prison is no more, Pudu

When it comes to guilty pleasures, there is no beating the feeling and taste of good char siew in your mouth. Sweet and fatty, barbecued

When it comes to Sri Lankan food, most people assume that it is one and the same thing as Indian cuisine. In truth, while the

Puchong is infamous for its traffic congestion. It is unfortunately unavoidable, given how the growing town is smack in the centre of major urban centres

Duck blood curry mee? And you are sure it isn’t for vampires? Jokes aside, while one may be squeamish about its use as food, blood

There’s no denying that for a segment of Malaysians, there’s nothing in this world that can stop us from enjoying delectable pork. Why else would

When people talk about pickles, the first thing that comes to mind is pickled fruits. They make good snacks and are either sour or sweet.

New restaurants in May? How is it possible that we are already past the middle of May? We are so close to reaching June, and

Bangsar is something of a foodie haven, with a large variety of options for everyone. And while it’s busiest during the night, there are plenty
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