Back Alley Pasta has been one of KL’s most distinctive pasta spots since it opened in September 2021. The news of its closure on 30
The first thing you will notice at this Avenue K spot is the giant decorative crab mounted outside the restaurant. It is impossible to miss
When Eric Lee was growing up in 1970s Ipoh, helping out at his aunt’s kai si hor fun stall was just a fun way to
When Dragon Hot Pot opened its first store in Melbourne back in 2017, few expected it to become a cult favourite among late-night diners. The
With the sheer number of eateries in Malaysia, the only way for some places to thrive is to be truly eye-catching. Shibui Yakitori in Chinatown
Italian restaurants boasting handmade pasta and wood-fired pizzas are a dime a dozen. But true Italian cuisine enthusiasts will know where it all began. One
Make all the jokes about Klang you want, but there’s no denying that it is the best place to get a steaming hot pot of
Johor has several foodie spots that tend to go unnoticed by KLites due to the sheer distance. However, if you are ever on the way
Malaysians love seafood; there’s no denying that. People here are willing to fork out vast sums to have the bounty of the sea on their
Among its many other culinary offerings, Ipoh is also known for its taufufa. Many people believe that water sourced from Ipoh is “fresher” and “cleaner”
Back Alley Pasta has been one of KL’s most distinctive pasta spots since it opened in September 2021. The news of its closure on 30
The first thing you will notice at this Avenue K spot is the giant decorative crab mounted outside the restaurant. It is impossible to miss
When Eric Lee was growing up in 1970s Ipoh, helping out at his aunt’s kai si hor fun stall was just a fun way to
When Dragon Hot Pot opened its first store in Melbourne back in 2017, few expected it to become a cult favourite among late-night diners. The
With the sheer number of eateries in Malaysia, the only way for some places to thrive is to be truly eye-catching. Shibui Yakitori in Chinatown
Italian restaurants boasting handmade pasta and wood-fired pizzas are a dime a dozen. But true Italian cuisine enthusiasts will know where it all began. One
Make all the jokes about Klang you want, but there’s no denying that it is the best place to get a steaming hot pot of
Johor has several foodie spots that tend to go unnoticed by KLites due to the sheer distance. However, if you are ever on the way
Malaysians love seafood; there’s no denying that. People here are willing to fork out vast sums to have the bounty of the sea on their
Among its many other culinary offerings, Ipoh is also known for its taufufa. Many people believe that water sourced from Ipoh is “fresher” and “cleaner”
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