For authentic Penang curry mee or any noodle cravings, this KL shop has got you covered

If you’re on the hunt for authentic Penang curry mee or just hankering for some comforting noodles, look no further than Jia Li Mian Noodle House in Pandan Jaya, Kuala Lumpur. This laid-back spot is all about delivering high-quality and affordable local noodle dishes with a much-appreciated Penang twist.

Fast service and a casual setting make it the perfect place to satisfy those noodle cravings without breaking the bank. Let’s get into what makes this noodle eatery a popular destination in KL.

Penang-style curry mee

Image Credit: Gary Ong on Google Review (left), Sharmila Ravishanker (right)

Jia Li Mian Noodle House has earned a reputation for its delicious Penang-style curry mee. This restaurant also has a second branch in Kepong where you can indulge in their offerings.

Their famed Penang curry mee is priced at RM10 for a small bowl and RM11.50 for a large. Each serving comes brimming with a delightful array of ingredients, creating a chock-full bowl of curry mee. Diners can delight in the aromatic flavours of bunga kantan and peppermint, alongside the familiar crunchy texture of bean sprouts.

Don’t be fooled though, this isn’t your average curry mee. Each bowl is further enriched with curry-soaked cuttlefish slices, succulent shrimp, fresh cockles, tofu puffs, and even pork blood for a unique touch.

Everything is tied together with a spoonful of Jia Li Mian’s special sambal that adds a nice kick and a deeper red colour to your soup. This is a must-try dish at this noodle shop for a reason.

The broth has a creamy consistency with a strong santan and curry taste. It is not too heavy to the point where you get sick of slurping down the soup, as the bunga kantan and peppermint cut through the richness, and add a subtle undertone of flavour. You can also get hints of lemongrass and lime in each mouthful. A curry mee wouldn’t be complete without these elements.

They certainly don’t skimp on the noodle portion at this eatery, so you’re definitely getting bang for your buck.

Some reviews claim that this curry mee is truly authentic in its Penang flavours, while some claim that it tastes more like Ipoh curry mee. Calling all Penangites, is this really authentic? We need answers!

Authenticity aside, most people agree that it is a darn good bowl of curry mee.

KL noodle-pit-stop

Image Credit: John Tan on Google Review (left), Yen Chou (right)

In addition to the Northern classic, they also have a KL curry mee and an All-In Curry Mee, which features pork rinds and chicken curry in the mix. The latter is slightly more pricey at RM13 (small) and RM14.50 (large).

Not a curry fan? No worries! Jia Li Mian offers a delightful array of noodle dishes that go beyond its signature Penang curry mee.

Other dishes include Penang Asam Laksa, Tom Yum Mee, and Penang Jawa Mee. The Penang Asam Laksa is the next best thing to order at this restaurant. The broth is fragrant and tangy with a strong asam taste. For something lighter, try their fishball noodles, which are available in both dry and soup versions.

Aside from the All-In Curry Mee, the other noodle dishes are all priced between RM10 and RM11.50, making this eatery a wallet-friendly choice. Reviewers rave about the generous portions and abundant seafood in each bowl, highlighting the excellent value for money.

As of the writing of this article, Jia Li Mian has a 4.2 rating on Google with over 1,200 reviews. This suggests that many patrons love what this place has to offer.

The menu may be compact, but it boasts enough variety to satisfy everyone, and you can customise your bowl with affordable add-ons.

Kopitiam favourites

Image Credit: 困困小鱼 on Google Review (left), John Tan (right)

Of course, we can’t forget to highlight the snack section on the menu, with treats you can enjoy alongside your bowl of noodles.

They have kopitiam favourites like half-boiled eggs and kaya toast, but they also have some Penang favourites like Penang otak-otak and lobak. Everything in this section is under RM6. The lobak comes highly recommended by those who have tried it.

Wash it all down with their range of beverages, including classic kopitiam coffees and teas. Here, they have Hor Ka Sai—a unique, Malaysian blend of Milo and coffee.

The restaurant has a clean and spacious environment and can get quite busy during peak hours, but the staff are efficient and friendly and will get you your order in no time at all.

This Penang-inspired noodle shop in KL is a popular spot that has been around for nearly a decade now. At Jia Li Mian, you get satisfying Penang flavours, generous portions, and a relaxed atmosphere. What more could you ask for? With affordable prices and somewhat customisable bowls of noodles, it is an ideal spot in the city for a hearty breakfast or a quick lunch. If you often crave a good bowl of noodles, give this spot a try.