Ramadan evenings are a time for connection and gathering over food. Across Kuala Lumpur, restaurants are preparing dining experiences that celebrate heritage and shared meals. This year’s Ramadan offerings invite diners to explore a variety of dishes with family and friends.
Flock, W Kuala Lumpur
Flock at W Kuala Lumpur presents Bazaar Senja, a moonlit dining experience that captures Southeast Asian soul. Highlights include Singapore Chilli Lobster and Grilled Crying Tiger Wagyu with Nam Jim Jaew. Meanwhile, other dishes include Lobster Roti John and Wagyu Karubi Rice Noodles with Szechuan scallop chilli. Malaysian classics like Assam Pedas Ikan Merah with Telur Mayong and Masak Lemak Chilli Udang Harimau evoke a sense of heritage. Desserts include Matcha Cream Mango Sticky Rice and Thai Milk Tea Cheesecake.
Price: MYR288+ per adult | MYR144+ per child
Address: Level 8, W, 121, Jln Ampang, Kuala Lumpur, 50450 Kuala Lumpur
Nipah, EQ Kuala Lumpur
Nipah Restaurant at EQ continues its reputation for heritage-inspired buffets. Appetisers such as ulam-ulaman and traditional kerabu lead into mains like Bubur Lambuk, Daging Salai Masak Lemak, Udang Galah Masak Lemak, grilled beef tomahawk, and kambing golek. Seafood on ice and live cooking stations add variety. Desserts include Bubur Pengat Pisang, Bubur Jagung, and serawa durian.
Price: RM248+ per adult | RM124+ per child
Group rate: RM198+ per adult
Address: Ground Floor, EQ, Equatorial Plaza, Jln Sultan Ismail, Kuala Lumpur
Latest Recipe, Le Méridien Kuala Lumpur
Latest Recipe delivers over 200 dishes, offering Malaysian classics alongside global favourites. Signature highlights include slow roasted marinated ground beef, slow-braised sliced beef and tripe in rich chili paste, lamb kuzi with cashew milk, and curry noodles with prawn wanton dumplings. Desserts range from traditional kuih to Bubur Cha-Cha, ABC stations, and a chocolate fountain with fresh fruits.
Price: RM228 nett per adult (2–15 March 2026), RM218 nett per adult (16–20 March 2026) | RM99 nett per child
Address: 2, Jalan Stesen Sentral 5, Kuala Lumpur Sentral, 50470 Kuala Lumpur
Roselle Coffee House, Imperial Lexis Kuala Lumpur
Roselle Coffee House balances tradition and contemporary flair, featuring over 100 rotating dishes. Signature mains include Sup Gear Box, Daging Rendang Tok, Kambing Kuzi, Udang Harimau Sambal, Ikan Tilapia Asam Pedas, Satay Kajang with nasi impit, and Pucuk Paku Goreng Cili. Seafood on ice and sashimi selections complement live stations such as dim sum, tempura, roti canai, and biryani kambing panggang. Desserts feature Nyonya kuih, chocolate creations, ABC, and fresh tropical fruits.
Price: RM238 nett per adult | RM168 nett per senior | RM128 nett per child
Address: Level 8, 15, Jalan Kia Peng, Kuala Lumpur
Maria’s SteakCafe
Known for its thick, juicy cuts and classic steakhouse vibes, Maria’s SteakCafe is a spot where hearty mains are celebrated. This Ramadan, the restaurant also offers a specially curated buffet. The Beef Set includes Australian Hereford Ribeye and New Zealand Lamb Cutlets, while the Non-Beef Set features garlic butter prawns, salmon fillet, and lamb cutlets. Both sets come with sides like roasted potatoes, sautéed vegetables, steakhouse fries, pumpkin soup, and dessert such as prune cake. A la carte options include spaghetti seafood aglio olio, kobe beef, mushroom soup, and smoked salmon salad.
Price: 2 pax beef set RM395++ | 4 pax beef set RM615++ , 2 pax non-beef set RM335++ | 4 pax non-beef set RM595++
Address: 5A, Jalan PJS 11/7, Bandar Sunway, 47500 Subang Jaya, Selangor
Fennel & Co
Tucked in Bukit Tunku, Fennel & Co offers a cosy indoor space and breezy al fresco seating. The Ramadan buffet features over 60 dishes. Highlights include Lemak Cili Padi Telur Itik, Asam Pedas Barramundi, 24-hour marinated Roast Lamb, Nasi Minyak Diraja, and Bubur Lambuk Daging. Halal-certified and affordably priced, it is a crowd-pleaser for families and groups.
Price: RM118++ per adult
Address: i2, Stories of Taman Tunku, Jln Langgak Tunku, Bukit Tunku, 50480 Kuala Lumpur
AnCasa Hotel Kuala Lumpur
AnCasa Hotel presents two themed buffets across its Saffron Brasserie and Madam Zee restaurants. Saffron highlights Warisan AnCasa with dishes like Nasi Lemuni, Ayam Rendang Daun Maman, Daging Kandar, Kambing Bakar, and Apam Balik AnCasa. Madam Zee celebrates Warisan Peranakan, featuring Kari Kepala Ikan Nyonya, Masak Lemak Udang Galah Sungai, Satay, Nyonya Itik Sio, and traditional kuih including Kuih Gading Galoh and Pulut Hitam Koci.
Price: Warisan AnCasa – RM98 nett per adult | RM78 nett senior | RM58 nett child
Warisan Peranakan – RM118 nett per adult | RM78 nett senior | RM58 nett child
Address: Jalan Tun Tan Cheng Lock, City Centre, 50050 Kuala Lumpur
Cili Kampung, Alamanda Shopping Centre
Cili Kampung focuses on authentic Malay heritage dishes in a premium Ramadan buffet. Highlights include Kambing Bakar Golek, Nasi Minyak, Ayam Goreng Berempah, Ikan Tenggiri Sambal Rica Rica, Masak Lomak Beef, Terung Goreng Belacan, and Sambal Sotong. Appetisers and desserts include Tauhu Begedil, Kerabu Pucuk Paku, Pulut Mangga, Onde Onde, and Talam Keladi. Live stations offer Nyonya Kari Laksa, mini Roti John, Satay, and Ayam Bakar.
Normal: Adult RM138++ | Senior RM78++ | Child RM68++
Address: Lot G91, Ground Floor, Presint 1, 62000 Putrajaya
Mee Tarik Jalan Sultan
This popular Chinese‑Muslim noodle spot in the heart of KL’s Chinatown is known for its hand‑pulled noodles and hearty noodle soups, perfect for a casual iftar meal. The menu features a wide range of noodle dishes such as beef ramen and braised beef noodles. They also have dumplings, BBQ skewers, and other affordable Asian eats. The atmosphere is lively and informal, drawing both locals and travelers for lunch, dinner, late‑night supper, and iftar during Ramadan.
Address: 1-1, Jalan PJU 5/13, Dataran Sunway, 47810 Petaling Jaya, Selangor
Happy Berbuka Everyone!
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